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Pinot Noir "Three Continents" Mixed case 6 x 750 ml
Pinot Noir "Three Continents" Mixed case 6 x 750 ml
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Pinot Noir one of the most celebrated and written about grape in wine history, it spiritual home is Burgundy and has found its way to many wonderful wine producing regions around the world. We have put together this case of wine for you to experience the differing styles of this amazing grape from Burgundy, Cape Town and California. Hope that you enjoy it!
What we have included
2 x De Grendel pinot Noir - Appellation Cape Town
2 x Albert Bichot Domaine de Valent Pinot Noir - France Pays d'Oc
2 x Boundary Hut Pinot Noir - Marlborough New Zealand
More information.
De Grendel Pinot Noir
Tasting Notes
This Pinot Noir has a light, bright ruby red hue and the nose is filled with luscious red cherry, blackberry and pine needle notes that carry through on the palate with a long velvety finish, balanced with well-structured freshness.
Awards
China Wine & Spirits Awards ~ Gold<
Michelangelo Int Wine Awards 2015 ~ Gold
Platter 4 *
Food Compliments
Hailed by some as the ultimate food-loving wine. Try it with herb-stuffed roast chicken to braised game bird, venison to veal, salmon, tender lamb or slow-cooked meat dishes.
Ageing Potential
5 years
Analysis
Residual Sugar: 2.6 g/l
pH: 3.35
Total Acidity: 6.1 g/l
Alcohol: 13.5%
Tasting Notes
This elegant Pinot Noir reveals inviting aromas of fresh red cherries, raspberries, and strawberries, accented by subtle floral notes and a touch of spice. On the palate, it is silky and well-balanced, offering juicy red fruit flavours and delicate oak nuances, finishing with refined smoothness and freshness.
Awards
Consistently praised for its refined balance and classic Burgundian style, Albert Bichot’s Pinot Noir exemplifies the house’s reputation for quality and craftsmanship.
Production Notes
100% Pinot Noir, sourced from carefully selected vineyards in southern France under the guidance of Albert Bichot’s winemaking team.
Winemaker Notes
Vinified with precision to highlight the purity and delicacy of the Pinot Noir grape, this wine combines modern technique with traditional finesse. Gentle extraction and controlled aging allow the varietal’s natural fruit and silky texture to shine through.
Food Pairing Ideas
A versatile wine to enjoy with roast duck, grilled salmon, pork tenderloin, mushroom risotto, or creamy Brie cheese. Its fresh acidity and supple tannins make it a superb match for both light and savoury dishes.
About
From the esteemed Maison Albert Bichot, founded in Burgundy in 1831, Domaine de Valensac Pinot Noir represents a seamless blend of heritage and innovation. With a commitment to sustainable viticulture and precise winemaking, Albert Bichot continues to craft wines that express authentic French elegance and regional character.
Wine Specs
Varietal: Pinot Noir
Appellation: Pays d'oc
Alcohol %: 13
Boundry Hut Pinot Noir
A juicy Pinot with lovely notes of red fruit and a concentrated yet elegant character. The Pinot Noir has classic black cherry notes that dominate the palate and are supported by hints of bramble. Tannins are soft, silky and well balanced acidity ensures good finish.
Tasting Note
Flattering nose with an appealing palette of fruity aromas (blackcurrant, redcurrant, plum). Fleshy and balanced on the palate with oaked notes and a pleasing finish.
Food Pairing
This wine is a fine match for roasted or grilled meats, poultry, vegetables and mild cheeses.
Servicing and storage
Serve at 14 -15°C (57-59°F).
This wine is best enjoyed within 3 to 5 years of purchasing to fully appreciate its fruitiness.
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"So great to be able to receive a regular delivery of good wine rather than the usual 12 bottle case sold by most 'wine clubs' "
- Terry Wharton Hood -
Great wine at a great time, everytime
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