Gusbourne Brut Reserve 750 ml

Brut Reserve is our most robust expression of who we are and what we believe: Creating wines that are an authentic reflection of a time and place. We like to think of it as Keeping it Honest.

ANALYSIS

Grape Variety:

31% Chardonnay

33% Pinot Meunier

36% Pinot Noir

Alcohol:

12.4%

Titratable Acidity:

9.3g/l

Residual Sugar:

8g/l

pH:

3.12

WINEMAKING

Processing:

Whole bunch pressed and naturally settled for 24 hours.

Fermentation:

10 days at 18 - 20 degrees C using specialist sparkling wine yeast. Fermented in temperature controlled stainless steel tanks with a small percentage fermented in old oak barrels for complexity.